Old Fashioned Cocktail (Makes 1)

  • 1 sugar cube
  • 4 drops Angostura bitters (these should be in the spirits aisle)
  • 60ml rye whisky
  • 10ml soda water
  • Ice cubes
  • 1 strip orange zest

Place a sugar cube in a tumbler and sprinkle Angostura bitters onto the sugar. Crush with a spoon. Add the rye whisky and muddle together. Add soda water and ice and stir. Twist the zest over glass to release the essential oils and drop it in. Serve immediately.