AN INDUSTRY figure in the hotel sector will be making an appearance at the 2012 Hotel and Catering Show at the BIC.

Robin Hutson, executive chairman of the Lime Wood group of hotels, will be appearing at the show in March.

He has more than 35 years of experience in some of the world’s finest hotels, including The Savoy and Claridges in London and Hotel de Crillon in Paris.

Robin is one of the key figures responsible for defining the boutique hotel sector, from conventional old school into relaxed luxury.

His early experience at Chewton Glen Hotel, in New Milton, encouraged him, together with Gerard Bassett, to introduce the Hotel du Vin group in 1994.

After opening the show, Robin will share his insight and experience on a variety of industry issues as he joins the show’s Q&A panel, sharing his advice with the exhibition visitors.

Robin said: “I love what I do and want to give something back to the industry by sharing my thoughts with other hospitality operators.

“The south region is a proactive area for the hospitality industry and the Hotel and Catering Show is essential for providing access to the latest products, services, training and trends.

“Shows such as this provide practical ways to develop a business with guidance from industry professionals, helping to ensure the product is delivered to a first-class standard and I’m thrilled to be part of the 2012 show.”

For more information about the show and exhibiting go to hotel-expo.co.uk or alternatively contact Anna Wallis on 01425 485040.